Stephen on his presentation
Friday, February 27, 2009
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Yes, you guessed right..I eat Fufu and Eru (Well make that Garri)morning, afternoon,evening, Of course I'm Banyangi! Koki,Beignet Haricot Bouillie, Okra/Rice( ONLY rice) MpahKoko/Mbangah soup,good 'ol Poisson Braisse! Yes the joys of being Cameroonian...But wait who Im i kidding, I cry to Star Spangled Banner, I eat a big 'ol Turkey, Baby Back Ribs,I'm as American as apple pie But deep down somewhere in the mashed potatoes filled crevices of my innards, Cameroon lives on....I think
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